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Food security

by Ben M. McKay, Ruth Hall, Juan Liu in 2018

The economic and political rise of the BRICS (Brazil, Russia, India, China, and South Africa) and Middle-Income Countries (MICs) have important...

by National Institute for the Humanities and Social Sciences (NIHSS) in 2018

BACKGROUND

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by Ruth Nyambura, Kari Mugo, Layla Liebetrau (Editors) in 2018
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by Refiloe Joala in 2018

After six decades of policy experimentation, and efforts to promote economic diversification and reduce the country’s over-reliance on copper mining, Zambia has failed to fully capitalise on the country’s agricultural potential (Neubert et al 2011). Endowed with agricultural land which accounts...

by Anne Marie Thow, Stephen Greenberg, Mafa Hara, Sharon Friel, Andries du Toit, David Sanders in 2017

This paper analyses the policy agendas that shape the food environment in South Africa, and aims to identify potential to improve policy coherence for nutrition, across economic sectors in South Africa. From a food supply perspective, food security and nutrition policy is effectively governed by...

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